Botsford News Release
Farmington Hills, Mich. (August 20, 2014)---Take advantage of the warm weather with healthy grilled dishes by Busch's chef, Rebecca Wauldron. Botsford Hospital dietitian, Denise Cykiert, will give tips on how to keep the recipes healthy and nutritious. 6-7:30 p.m., Wed., Sept. 10. Cost: $15. Your ticket includes a $5-off-$50 coupon, giveaways, recipes, delicious samples, and much more. Seating is limited. Registration required. Register by calling or visiting the Guest Service Counter at Busch's Fresh Food Market, 33300 W. Fourteen Mile Rd., West Bloomfield, 248-539-4581.
Beaumont Health is a not-for-profit organization formed by Beaumont Health System, Botsford Health Care and Oakwood Healthcare to provide high-quality, efficient, accessible services in a caring environment for southeastern Michigan residents and beyond. As one of Beaumont Health's eight hospitals, Botsford Hospital is a multi-specialty 330-bed hospital and verified trauma center located in Farmington Hills, Michigan. The campus also houses an imaging center, a comprehensive care cancer center and an extensive medical education program---part of Michigan State University's Statewide Campus System. Annually, Botsford cares for about 16,000 inpatients and more than 60,000 emergency and trauma patients with a team of approximately 2,500 employees, 300 volunteers and 600 physicians.
MEDIA CONTACT: Lynn C. Anderson, Director, Marketing & Public Relations or Beth Montalvo, Publications & Media Relations Coordinator
PHONE: (248) 442-7986
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