Botsford News Release
West Bloomfield, Mich. (February 13, 2014)---Learn how to make healthy slow cooked stews. Attend Chef Rebecca Wauldron's live cooking class. A Botsford Hospital registered dietitian will give tips to keep the recipes healthy. 6:00 to 7:30 p.m., Thursday, March 6. Cost: $10. Includes recipes, delicious samples, cooking tips, nutritional advice, and a $10 Busch's coupon. At Busch's Fresh Food Market, 33300 West 14 Mile Rd., West Bloomfield. Tickets available from Busch's Guest Services Counter or by phoning (248) 539-4581. Seating is limited and tickets sell out fast. Registration required.
ABOUT BEAUMONT HEALTH
Beaumont Health is Michigan's largest health care system, based on inpatient admissions and net patient revenue. A not-for-profit organization, it was formed in 2014 by Beaumont Health System, Botsford Health Care and Oakwood Healthcare to provide patients with the benefit of greater access to extraordinary, compassionate care, no matter where they live in Southeast Michigan. Beaumont Health consists of eight hospitals with 3,337 beds, 168 outpatient sites, nearly 5,000 physicians and 35,000 employees and about 3,500 volunteers. In 2015, the organization had $4.1 billion in net revenue with 177,934 inpatient admissions, 17,151 births and 530,860 emergency visits. For more information, visit beaumont.org.
MEDIA CONTACT: Lynn C. Anderson, Director, Marketing & Public Relations or Beth Montalvo, Publications & Media Relations Coordinator
PHONE: (248) 442-7986
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