Botsford News Release
Livonia, Mich. (August 24, 2012)---Botsford Hospital and Busch's Fresh Food Market can show you how to incorporate Michigan-made products into your cooking. Attend Chef Rebecca's live cooking class where a registered dietician from Botsford will discuss the nutritional value of these foods. This class is from 6:00 to 7:30 p.m., Thursday, September 13. Cost is $10. Includes recipes, delicious samples, cooking tips and a $10 Busch's coupon. At Busch's, 37083 Six Mile Rd., Livonia. Tickets available from Busch's Guest Services Counter or by phoning (734) 779-6100.
Beaumont Health is a not-for-profit organization formed by Beaumont Health System, Botsford Health Care and Oakwood Healthcare to provide high-quality, efficient, accessible services in a caring environment for southeastern Michigan residents and beyond. As one of Beaumont Health's eight hospitals, Botsford Hospital is a multi-specialty 330-bed hospital and verified trauma center located in Farmington Hills, Michigan. The campus also houses an imaging center, a comprehensive care cancer center and an extensive medical education program---part of Michigan State University's Statewide Campus System. Annually, Botsford cares for about 16,000 inpatients and more than 60,000 emergency and trauma patients with a team of approximately 2,500 employees, 300 volunteers and 600 physicians.
MEDIA CONTACT: Lynn C. Anderson, Director, Marketing & Public Relations or Beth Montalvo, Publications & Media Relations Coordinator
PHONE: (248) 442-7986
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